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Beef and Broccoli
Beef and Broccoli
Ingredients
- 1 tablespoon olive oil
- 1 pound round steak thinly sliced into 2 inch pieces
- 1 large onion thinly sliced
- 2 cups broccoli florets fresh, chopped
- 1 can condensed cream of broccoli soup 10.75 ounce
- 1/4 cup water
- 3 tablespoons soy sauce
- salt to taste
- ground black pepper to taste
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Instructions
- In a skillet, heat the olive oil over high heat. Stir in the steak and season with salt and pepper. Cook until beef is almost completely browned.
- Stir in onions and saute until tender. Stir in broccoli, condensed cream of broccoli soup, water and soy sauce.
- Reduce heat and cover. Cook to desired tenderness.
Disclaimer
Some parts of recipe maybe AI-generated.
Nutrition
Calories: 366kcal (18%)Carbohydrates: 15g (5%)Protein: 43g (86%)Fat: 15g (23%)Saturated Fat: 4g (25%)Cholesterol: 100mg (33%)Sodium: 1836mg (80%)Potassium: 963mg (28%)Fiber: 3g (13%)Sugar: 3g (3%)Vitamin A: 379IU (8%)Vitamin C: 58mg (70%)Calcium: 79mg (8%)Iron: 5mg (28%)
Nutritional information for this recipe is an approximation and is not to be construed as medical advice.
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